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Orange juice concentrate
As one of the largest producers and exporters of orange concentrate in Iran, we are ready to supply this product to you in bulk tonnage and competitive price.In addition to orange concentrate, we produce other fruit concentrates in our factories and export them to different countries.
If you want more information and order to buy orange juice concentrate from a reliable Iranian supplier and manufacturer, fill out the contact form or send us a message on WhatsApp so that we can help you faster.
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To request more information about the product or contact us, fill out the form below and we will contact you.
what is Orange juice concentrate
Orange concentrate is a product made from orange juice. First, the oranges are juiced, and in the next step, the juice is evaporated and concentrated using industrial equipment.
As a result, with the reduction of water in the orange juice, the concentration of nutrients and natural sugars increases, resulting in a thicker, sweeter substance known as orange concentrate.
Orange concentrate is primarily used in the food and beverage industry. Due to its reduced volume compared to regular orange juice, it is easier and more cost-effective to transport in bulk.
Picture gallery of Major Orange concentrate
Here you can see some pictures of Orange juice concentrates produced and exported by Tarazfoods. To get more pictures and information and to visit the factory, contact us.
the uses of Orange concentrate
Orange concentrate is used across a wide range of industries, particularly in food production, where it is utilized for making juices, smoothies, soft drinks, sauces, jellies, puddings, seasonings, and frozen juices. Additionally, it is employed in the production of citrus perfumes, vitamin C supplements, and other related products.
- Fruit juice, smoothies and soft drinks
- Yogurt and dairy products
- Seasoning and marinades
- Sauce and jellies
- Chocolates and candies
- Cakes and sweets
- Citrus fragrance and freshener
- Vitamin C food supplements
Technical specifications of Orange concentrate
Below is the table of technical specifications for our orange concentrate product, including physical, chemical, and microbiological data obtained from tests conducted in our laboratory.
| Physical and chemical Tests | |
|---|---|
| Brix at 20˚C (gr/100gr) | 60 ± 0.5 |
| PH | 2.5 - 4.0 |
| Total acidity (Citric acid) | Min 2.0 |
| Oil content | Max 0.4ml/kg |
| Density (gr/cm³) | Min 1.280 |
| Reducer sugar (gr/100 gr) | Min 20 |
| Ascorbic acid | Max 400 mg/kg |
| Sucrose (gr/100 gr) | Max 6.0 |
| Formalin Index (ml/100ml) | Min 50 |
| Ethyl alcohol (gr/100gr) | Max 0.15 |
| Total Ash (gr/100gr) | 1.2 - 3.0 |
| Pesticide residue | As 13118 |
| Anhtdride sulfuro | Max 10 |
| Product Summary and heavy metals | |
|---|---|
| Aroma | With signature smell of Orange |
| Taste | Slightly acidic with a certain sweetness and a light tart flavor |
| Lead (Pb) | Less than 0.05 mg/kg |
| Tin (Sn) | Less than 0.05 mg/kg |
| Cadmium (Cd) | Less than 150 mg/kg |
| Product made from fresh, ripe, tasty orange | |
| Contains no GMOs, allergens, coloring, flavors or preservatives | |
| Microbiological | |
|---|---|
| Total Aerobic count (cfu/gr) | Less than 10 |
| Acid resistance bacteria (cfu/ml) | Less than 10 |
| Yeast (cfu/ml) | Less than 10 |
| Mold (cfu/ml) | Less than 10 |
Shelf Life
24 months from the date of production
certification
ISO 22000, ISO 9001, HACCP issued by TÜO, Germany
storage conditions
The best temperature is -18°C
best packaging
Aseptic bags in 200 Liter (265 ± 2 kg) Metal drums
Other points
no GMOs, allergens, coloring, flavors or preserva ves
Brix
Min 60 ± 0.5 - can be customized
Here is a summary of orange concentrate information at a glance. Complete information is available in the orange concentrate catalog.
Summary of Orange concentrate information
What do our customers say?
Comments of some customers of tarazfoods.com concentrates (Real images not included due to the privacy of our customers).
Orange concentrate supply season in iran
The orange harvesting season in Iran typically begins in early autumn and extends into early winter. Depending on the type of oranges and the climatic conditions of different regions, harvesting starts in October and continues until January.
During this period, the production and processing of orange concentrate in factories is at its peak, and due to the abundance of supply, prices for orange concentrate are usually lower.
Therefore, the best time to purchase orange concentrate is during the harvest season, as larger volumes are available at more competitive prices.
However, orange concentrate in aseptic packaging has a shelf life of up to 2 years, meaning that Tarazfoods consistently has stock available in reasonable quantities throughout the year.
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To contact us, contact us through WhatsApp or fill out the contact form.
Storage and transportation conditions of bulk Orange concentrate
Orange concentrate is available in two packaging forms: aseptic and non-aseptic. For export, we typically use aseptic bags in 200-liter metal drums (265 ± 2 kg). The shelf life of orange concentrate in aseptic packaging is up to 24 months after production.
In non-aseptic conditions, the product must be stored at -18°C to prevent spoilage. However, aseptic packaging does not require refrigeration, allowing for transportation without the need for refrigerated containers.
As for shipping, if you have a trusted shipping company, we are happy to work with them. Otherwise, Tarazfoods can introduce reliable shipping companies and manage all the logistics on your behalf.
Packaging of exported Orange concentrate
Orange concentrate is available in two main types of packaging: aseptic and non-aseptic. The choice of packaging depends on the destination and transportation distance.
Non-aseptic packaging is typically used for short-distance shipments between cities or nearby regions. This type of packaging is more cost-effective but must be stored at very low temperatures (at least minus 18°C) to prevent spoilage. For longer distances or export to other countries, non-aseptic packaging is neither practical nor economical, as it would require refrigerated containers.
In contrast, aseptic packaging is recommended for exports and long-distance transportation. Due to advanced sterilization processes, this type of packaging preserves the product for up to 24 months at room temperature without the need for refrigeration.
orange concentrate Production steps
The stages of orange concentrate production by Tarazfood factories are as follows:
- Buying oranges: Oranges are carefully collected and purchased from orchards, ensuring production starts with the best raw materials.
- Washing and disinfection: Oranges are washed and disinfected by industrial machines to remove all contamination and bacteria.
- Juicing: Oranges are squeezed using industrial juicers to obtain pure orange juice.
- Filtration: In this step, orange juice is filtered through advanced filtration devices and solids and excess materials are removed.
- Evaporation: Orange juice has its excess water removed in condenser devices (evaporators) by heat under pressure, turning into concentrate.
- Pasteurization: To increase shelf life, orange concentrate is heated by pasteurization devices to destroy any germs and bacteria.
- Quality Control: Physical and chemical tests such as Brix, pH, and acid content are conducted by well-equipped laboratories to ensure product quality.
- Packaging: After final approval, orange concentrate is aseptically packed in 200-liter metal barrels
Orange Collection
Oranges are carefully selected and bought from orchards.
Juice Extraction
The oranges are washed, disinfected, and juiced using industrial machines.
Filtration & Evaporation
Juice is filtered and excess water is removed under heat to make concentrate.
Pasteurization
The concentrate is pasteurized to extend its shelf life.
Quality Control & Packaging
The final product is tested and then packed aseptically for export.
What is Concentrate Brix?
Brix is a unit that measures the sugar content in liquids like juice or concentrate, indicating the sweetness and concentration of the product. In orange concentrate, Brix represents the percentage of sugars relative to the total liquid. A higher Brix means a thicker, sweeter, and more expensive product.
Brix is measured using a refractometer, which determines dissolved sugar based on changes in the refractive index. The exact Brix depends on factors like orange variety and production processes.
A higher Brix often leads to a higher price due to increased sugar and nutrient content. Tarazfood’s orange concentrate has a Brix of 60, reflecting its high concentration and quality.
Standards
Some of the international standards and certificates implemented in Tarazfoods factories.
edge of technology
The use of modern technologies such as evaporation, pasteurization, and freeze drying can help preserve the taste, color, and nutrients of the fruit, ensuring that orange concentrate is produced without losing the quality and main characteristics of the fruit.
Tarazfood factories use the most advanced equipment, including high-tech German technologies and laboratories. Additionally, we ensure that all stages of production for fruit juice concentrates, purees, and beverages are carried out by specialized and trained personnel.
We also provide our clients with the chance to visit our factory and personally inspect the quality of our products and production processes. For those unable to visit, we are happy to send samples to allow for a direct evaluation of our product’s quality.
Export statistics of orange concentrate
The production volume of Iranian orange concentrate is approximately 150,000 tons annually, valued at around 250 million dollars. Globally, around 2.3 million tons of orange concentrate are produced each year, with a total market value close to 6 billion dollars.
From this production, Iran exports about 50,000 tons of orange concentrate annually, worth around 70 million dollars. The global trade volume for orange concentrate is approximately 1.5 million tons, with a market value of 5.5 billion dollars.
In terms of production, Iran ranks 14th globally and 5th in Asia. For exports, Iran holds 12th place in the world and 3rd in Asia, following China and India.
Why Tarazfood?
Even if you don't buy from us, we will give you free shopping advice.
Our products meet all global standards from production to packaging and shipping.
You buy directly from the manufacturer and do not pay a commission to an intermediary.
Our prices are always competitive due to mass production and proper purchasing.
We can even produce, package and ship products with your brand
We can send you samples of the products by air to make sure of their high quality.
a Part of tarazfoods story
Part of the story of the export team of Tarazfoods in the past years. Tarazfoods team is a combination of young people with energy and experienced people who try to create a good shopping experience for you.
Using modern technologies
Tarazfoods in Germany
Tarazfoods in Russia
Along with the greats of the food industry
Product quality assurance
tarazfoods intra-team meetings
orange concentrate customers
We proudly exported our products to the following countries in these years and have long-term cooperation with each other
Other fruit juice concentrate
Some concentrates other than orange concentrate that can be produced and supplied for you:
Supply of sour cherry juice concentrate up to 1000 tons per year
Supply of apple juice concentrate up to 4000 tons per year
Supply of grape juice concentrate up to 4000 tons per year
Supply of pomegranate juice concentrate up to 6000 tons per year
Featured Work
Rio Watch Commercials
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To place an order, you can simply fill out the contact form on our website or message us on WhatsApp. Our team will get back to you promptly with further details and help guide you through the ordering process.
Absolutely! At Tarazfoods, we are fully committed to ensuring a transparent and successful business experience. You are welcome to visit our facilities in Iran to personally monitor the production process and the loading of products according to your purchase needs. This opportunity allows you to verify the quality and authenticity of the products first-hand.
Additionally, if you prefer, we can arrange for third-party inspection companies to oversee the process and provide you with further assurance. We believe that offering this level of transparency builds trust and ensures a strong partnershi
Tarazfoods is an export consortium made up of several Iranian factories and manufacturers, not a broker or intermediary. Our consortium includes companies with over 20 years of production and trading experience, ensuring you work directly with trusted producers. This allows us to offer factory-direct pricing without any middlemen, providing you with the best possible prices for high-quality products.
By supporting reputable Iranian brands, Tarazfoods has built a reliable export and online marketing base to facilitate the safe and efficient export of Iranian goods.
At Tarazfoods, we are highly committed to quality control and have obtained all the necessary international certifications to ensure the safety and quality of our products. We are certified with ISO 22000, ISO 9001, and HACCP, all issued by TÜV, Germany, which guarantees that our processes meet the highest global standards.
In addition, we have a state-of-the-art quality control laboratory where our experts rigorously test every product. Our focus on quality at every step of production ensures that you receive only the best. With these certifications and quality measures in place, you can have full confidence in the safety, consistency, and quality of our Orange concentrate and other products
We offer two main types of packaging for orange concentrate: aseptic and non-aseptic. For exports, we typically use aseptic bags in 200-liter metal drums (265 ± 2 kg). This type of packaging allows for long-term storage (up to 24 months) without refrigeration, making it ideal for long-distance shipping. Non-aseptic packaging, on the other hand, is usually reserved for short distances and requires refrigerated storage.
Our production capacity is 3,000 to 4,000 tons annually. This ensures that we can meet the needs of our clients, whether for small batches or bulk orders.
Yes, we offer private labeling services. We can produce orange concentrate under your brand name, and we provide options for both custom labeling and laser engraving on the packaging. This flexibility helps you market the product under your unique brand identity.
Yes, we do provide samples upon request. Feel free to contact us, and we’ll arrange for a sample to be delivered for your evaluation.