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cherry juice concentrate
If you are looking to buy bulk export cherry concentrate from Iran, you are in the right place. As one of the producers and suppliers of cherry juice concentrate, Tarazfood is ready to present its products to you, dear traders.
To get the latest price of bulk cherry concentrate, purchase conditions, types of packaging, product quality, and receive samples, you can message us on WhatsApp or enter your information in the form. We will contact you soon.
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what is cherry juice concentrate
Cherry concentrate is actually the concentrated extract of cherry fruit. In simpler words, cherry concentrate is the same cherry juice in which the water inside is taken by various methods such as evaporation, and a thicker liquid called concentrate is obtained.
Cherry concentrate has a very strong and deep flavor and color due to the processing and removal of water from it. Unlike cherry juice, cherry concentrate can be stored for 2 years or more in suitable conditions.
If you need an Iranian cherry concentrate supplier to buy bulk cherry concentrate with high quality, Tarazfoods is at your service. You can download the product catalog and contact us on WhatsApp.
Major cherry concentrate production gallery
Here is a picture gallery of Tarazfoods major cherry juice concentrates from the sorting stage to production and packaging. To get more pictures and information and to visit the factory, contact us.
the uses of cherry concentrate
Due to its strong flavor and deep color, cherry concentrate is used in various industries such as the production of fruit juices and beverages, desserts and pastries, jams, jellies, sauces and condiments, and even food supplements.
- Fruit juice production
- Production of sweets
- Jelly and dessert production
- Other drinks
- jam production
- Production of sauce
- Production of spices and seasonings
- Production of food supplements
Technical specifications of cherry concentrate
Here is the table of information and technical specifications of tarazfoods cherry juice concentrate product. Additional information can be found in the cherry concentrate catalog or ask us.
| Physical and chemical Tests | |
|---|---|
| Brix at 20˚C (gr/100gr) | 65 ± 1 |
| Density at 20˚C (gr/cm3) | Min 1.28 |
| Total Ash (gr/100 gr) | 1.3 - 4.0 |
| Acidity base on Malic Acid (gr/100 gr)͙ | 2.8 - 12.0 |
| pH | 2.5 - 4.0 |
| Sucrose (gr/100 gr) | Max 5.5 |
| Ethanol (gr/100 gr) | Max 0.15 |
| Formalin Index (ml/100ml) | Min 60 |
| Color Transmi ance in 440 nm | 1.3 - 1.8 |
| Turbidity (NTU) | Min 92 |
| Patulin (ppb) | Max 5 |
| Product Summary | |
|---|---|
| Aroma | With signature smell of Sour Cherry |
| Taste | Slightly acidic with a certain sweetness and a light tart flavor |
| Product made from fresh, ripe, tasty Sour Cherry | |
| Contains no GMOs, allergens, coloring, flavors or preserva ves | |
| Microbiological | |
|---|---|
| Total Plate count (cfu/gr) | Less than 100 |
| Acid resistance bacteria (cfu/ml) | Less than 10 |
| Yeast (cfu/ml) | Less than 10 |
| Mold (cfu/ml) | Less than 10 |
| Coliform (Mpn/100 ml) | Nega ve |
Shelf Life
36 months from the date of production
certification
ISO 22000, ISO 9001, HACCP issued by TÜO, Germany
storage conditions
The best temperature is -18°C
best packaging
Aseptic bags in 200 Liter (265 ± 2 kg) Metal drums
Other points
no GMOs, allergens, coloring, flavors or preserva ves
Brix
Min 65 ± 1 - can be customized
Here are some important things to know when buying bulk cherry concentrate. This information is also included in the catalog.
Summary of cherry concentrate information
What do our customers say?
Comments of some customers of tarazfoods.com concentrates (Real images not included due to the privacy of our customers).
cherry concentrate supply season in iran
The cherry picking season in Iran typically starts in early June and lasts until mid-July. Cherry concentrate is directly related to the cherry harvest and becomes available as soon as the cherries are harvested.
Since cherry concentrate can be stored for a long time, it may be available for up to a year from the time of harvesting.
During the cherry picking season, the price of cherry concentrate is generally more favorable. As time progresses and the availability of fresh cherries decreases, the supply of concentrate may become limited, leading to higher prices.
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Storage and transportation conditions of bulk cherry concentrate
“The best temperature to store cherry concentrate is -18°C. For long-distance transportation, we strongly recommend using aseptic barrels.
When transporting cherry concentrate, refrigerated containers and aseptic barrels must be used. The packaging must be resistant to impact and pressure, and the containers should be cleaned and disinfected to prevent any contamination or damage to the product. Additionally, from loading to delivery, the cold chain must remain unbroken.
And finally, health certificates, temperature monitoring, laboratory tests and fast delivery are recommended.
Packaging of exported cherry concentrate
The packaging of concentrates, such as cherry concentrate, is generally done in both Non-Aseptic and Aseptic forms. In Non-Aseptic packaging, the product is not sterilized, which results in a lower shelf life and a higher risk of spoilage. Consequently, Non-Aseptic packaging is usually cheaper in price.
Apart from the above, Aseptic products can be stored outside the refrigerator, while Non-Aseptic products must be stored at the appropriate refrigerator temperature to prevent spoilage.
Tarazfoods suggests using aseptic packaging when purchasing cherry concentrate. (Non-Aseptic packages are typically used for shorter distances, such as the transport between nearby cities.)
Production steps of cherry concentrate
Production and manufacturing of cherry concentrate include the following steps:
Selection and Purchase: Healthy cherries are selected and purchased with full supervision.
Washing and Preparation: Cherries are washed and the leaves and stems are separated.
Pureeing: The cherries are processed into puree using a machine.
Pasteurization: The cherry puree is pasteurized, meaning it is subjected to high temperature and pressure to kill microbes and bacteria.
Evaporation: The cherry puree undergoes evaporation to remove water and concentrate the product.
Filtration and Cooling: The concentrate is filtered to remove solid particles and then cooled.
Packaging and Labeling: The concentrate is packed into aseptic barrels or Bag-in-Box bags, and labeled with information such as production date, expiration date, net weight, and storage conditions.
Quality Testing and Storage: The product samples are tested for quality. The main product is then stored in cold storage for
Selection and Purchase of Raw Materials
Choosing and buying healthy and quality cherries
Preparation and sorting of cherries
Washing the cherries and separating the stems and leaves.
Purification and pasteurization
Pureeing cherries and pasteurizing the puree to kill germs.
Condensing and filtering
Evaporation of water from mash to produce concentrate and filtering to separate solid particles.
Packaging, storage and supply
Packing concentrate in sterile barrels or special bags, labeling, and cold storage to maintain quality and ready for supply.
What is Concentrate Brix?
Brix is the measurement of the amount of dissolved solids in a liquid, which in concentrates and juices typically includes sugars. For example, if cherry concentrate has a Brix of 65, it means that 65% of its weight consists of dissolved solids (mainly sugar), while the remaining 35% consists of water and other components.
The importance of Brix is seen in the following cases:
- Dilution: Juice and beverage manufacturers use Brix to determine the appropriate dilution ratio of concentrate with water to produce end products like fruit juice.
- Taste and Sweetness: Brix directly impacts the taste, sweetness, and flavor intensity of the product, as it reflects the amount of sugar present.
- Product Shelf Life: Products with a higher Brix usually have a longer shelf life because the lower water content reduces the risk of microbial growth and spoilage.
- Trading and Pricing: Brix can influence the price of the product, as concentrates with a higher Brix are typically valued higher.
Standards
Some of the international standards and certificates implemented in Tarazfoods factories.
edge of technology
The use of modern technologies such as evaporation, pasteurization, and freeze drying can help preserve the taste, color, and nutrients of the fruit, ensuring that cherry concentrate is produced without losing the quality and main characteristics of the fruit.
Tarazfood factories use the most advanced equipment, including high-tech German technologies and laboratories. Additionally, we ensure that all stages of production for fruit juice concentrates, purees, and beverages are carried out by specialized and trained personnel.
We offer our customers the opportunity to visit our factory and inspect the quality of our products and production line in person. For those unable to visit, we will send product samples so they can assess the quality firsthand.
Export statistics of cherry concentrate
The export statistics of cherry concentrate in Iran show a growing trend in recent years. Last year, Iran produced more than 13,500 tons of cherry concentrate.
The main producing and exporting countries of cherry concentrate are the United States, Turkey, Iran, Poland, and Italy. China, European countries such as Germany, Turkey, India, UAE and Russia are among the biggest importers.
Why Tarazfood?
Even if you don't buy from us, we will give you free shopping advice.
Our products meet all global standards from production to packaging and shipping.
You buy directly from the manufacturer and do not pay a commission to an intermediary.
Our prices are always competitive due to mass production and proper purchasing.
We can even produce, package and ship products with your brand
We can send you samples of the products by air to make sure of their high quality.
a Part of tarazfoods story
Part of the story of the export team of Tarazfoods in the past years. Tarazfoods team is a combination of young people with energy and experienced people who try to create a good shopping experience for you.
Using modern technologies
Tarazfoods in Germany
Tarazfoods in Russia
Along with the greats of the food industry
Product quality assurance
tarazfoods intra-team meetings
cherry concentrate customers
We proudly exported our products to the following countries in these years and have long-term cooperation with each other
Other fruit juice concentrate
Some concentrates other than cherry concentrate that can be produced and supplied for you:
Supply of apple juice concentrate up to 4000 tons per year
Supply of orange juice concentrate up to 3000 tons per year
Supply of grape juice concentrate up to 4000 tons per year
Supply of pomegranate juice concentrate up to 6000 tons per year
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You can place an order by contacting us via WhatsApp or filling out the contact form on our website. Our sales team will guide you through the purchasing process and provide all the necessary details.
Absolutely! At Tarazfoods, we are fully committed to ensuring a transparent and successful business experience. You are welcome to visit our facilities in Iran to personally monitor the production process and the loading of products according to your purchase needs. This opportunity allows you to verify the quality and authenticity of the products first-hand.
Additionally, if you prefer, we can arrange for third-party inspection companies to oversee the process and provide you with further assurance. We believe that offering this level of transparency builds trust and ensures a strong partnershi
Tarazfoods is an export consortium made up of several Iranian factories and manufacturers, not a broker or intermediary. Our consortium includes companies with over 20 years of production and trading experience, ensuring you work directly with trusted producers. This allows us to offer factory-direct pricing without any middlemen, providing you with the best possible prices for high-quality products.
By supporting reputable Iranian brands, Tarazfoods has built a reliable export and online marketing base to facilitate the safe and efficient export of Iranian goods.
At Tarazfoods, we are highly committed to quality control and have obtained all the necessary international certifications to ensure the safety and quality of our products. We are certified with ISO 22000, ISO 9001, and HACCP, all issued by TÜV, Germany, which guarantees that our processes meet the highest global standards.
In addition, we have a state-of-the-art quality control laboratory where our experts rigorously test every product. Our focus on quality at every step of production ensures that you receive only the best. With these certifications and quality measures in place, you can have full confidence in the safety, consistency, and quality of our cherry concentrate and other products
We offer two main packaging types for cherry concentrate: aseptic and non-aseptic. Aseptic packaging ensures that the concentrate can be stored at room temperature for a long time, while non-aseptic packaging requires storage at a special temperature in the refrigerator to avoid spoilage. Our suggestion is to use aseptic bags in 200-liter (265 ± 2 kg) metal drums packaging.
The production capacity of cherry concentrate is about 1,000 tons per year. We may have a part of the previous year’s production in stock, or on the other hand, we may have pre-sold some capacity, so be sure to inquire before placing large volume orders.
Yes, we offer private labeling services. We can produce cherry concentrate with your company’s branding and packaging design to meet your specific market needs.
Yes, we are happy to provide samples of our cherry concentrate so you can evaluate its quality before placing a larger order. Contact us with your request, and we’ll arrange the shipment.